I can't believe it's been a month since I last posted. We've had a lot going on here in our family and it's kept me on the road a lot. My daughter was diagnosed with a parotid tumor that had to come out. She had that surgery a little over 3 weeks ago. Maybe 4? Anyway, it turned out to be a rare form of cancer so there have been lots of day long trips to Gainsville where her doctor's and cancer center are and we are now preparing for her to have a couple of months of radiation. This is all so scary and we are doing our best to remain positive.
As far as my weight loss goes...I am still losing. I have still not weighed. I am back in the pool and in fact, just got out from getting my exercise. I've worked back up to 16 lengths. I'm not counting laps because I'm no where near where I was last year. My shoulder/elbow/wrist pain is finally abating after 6 months of misery and I'm working my way back.
I was surprised when I saw myself in the mirror in my swimsuit. I really haven't paid a lot of attention to how my weight loss is changing me and I was kind of amazed! This was one of those days that it suddenly showed a LOT. I must of crossed over in to a weight I haven't been at in a long time. It's kind of intriguing to have no idea what I weigh or how much I've lost.
Andy has lost about 35 pounds! He's completely lost his belly and all his pants are falling off. Time to go shopping!
Sunday, July 16, 2017
Friday, June 16, 2017
Quick update
Just to let my readers know...my husband and I are still going strong on our diets! Yes...he has hung in there for 49 and lost 25 pounds so far. He only has about 18 more to get to his goal of 190. I am on day 53. I still haven't weighed but I'm shrinking! lol! We've really done well doing this together. I'm proud of him and of us!
I hope you are making progress to your goals. There is no better feeling then of being in control of your choices and behaviors, then reaping the benefits of better health and knowing it shows.
I hope you are making progress to your goals. There is no better feeling then of being in control of your choices and behaviors, then reaping the benefits of better health and knowing it shows.
Thursday, June 1, 2017
June Monthly Special
Retail Customers:
Order 3 or more in Cambridge products and get a free pouch of any formula Vanilla of your choice.
**If ordering online, please note monthly special and flavor/formula in the comments field**
(one special per order)
Distributors:
Order $150 in Cambridge products and get a free pouch of any formula Vanilla of your choice.
**If ordering online, please note monthly special and flavor/formula in the comments field**
(one special per order)
Be sure to go to my website to place your order:
www.cambridgediet.org
Tuesday, May 23, 2017
DAY 29!!!!!!
Wow! I can't even believe it! I am actually on day 29 of my diet. Time is flying by and I am very happy with the changes I am seeing. All my shirts are getting very loose on me and I got in to a pair of pants today that I haven't felt comfortable wearing in over a year and a half. All together a good day. My husband Andy is 5 days behind me and he is doing remarkably well. He will be weighing in tomorrow so I'm looking forward to seeing his numbers. His tummy has melted away and he feels so much better.
For the most part, I have maintained the majority of my weight loss from 16 years ago. I can fluctuate as much as 15 or even 20 pounds, but never more then that and as soon as I notice, I get right back to Cambridge and get rid of it ASAP. The first week in Feb, before my emergency gall bladder removal, I had lost 8 lbs of my holiday weight gain. Then I ended up in the ER getting my zombie gall bladder removed. I regained that 8 lbs and then some because I was SO hungry afterwards. Well..that weight is a distant memory now, gone and forgotten. I am now on track for reaching my ultimate goal. I'm still not weighing because I will know when I get there and weighing messes with my head big time. Ignorance is bliss whilst losing weight!
For the most part, I have maintained the majority of my weight loss from 16 years ago. I can fluctuate as much as 15 or even 20 pounds, but never more then that and as soon as I notice, I get right back to Cambridge and get rid of it ASAP. The first week in Feb, before my emergency gall bladder removal, I had lost 8 lbs of my holiday weight gain. Then I ended up in the ER getting my zombie gall bladder removed. I regained that 8 lbs and then some because I was SO hungry afterwards. Well..that weight is a distant memory now, gone and forgotten. I am now on track for reaching my ultimate goal. I'm still not weighing because I will know when I get there and weighing messes with my head big time. Ignorance is bliss whilst losing weight!
Wednesday, May 17, 2017
Progress Report
I am on day 23 of my diet! Wow..time is going by quickly. I still haven't weighed and don't plan on it any time soon. I just don't want that distraction. Other then a few additions when I make my Cambridge Oats pancakes or gingerbread cake, or my Chocolate Lava Cake (recipes in previous post) I have been for the most part sole source. Now and then I will grab a slice of turkey breast sandwich meat, but that was mostly in the first week.
My husband is on day 18 and is doing great too. I'm watching his tummy melt away. He has his 3 servings of Cambridge a day along with a big salad for dinner. It consists of half a head of lettuce, some cucumber, green onions, tomato and 2 grilled chicken tenders. He uses a Zesty diet Italian dressing on it. He has been weighing and so far has lost 14.5 pounds.
I am in that weird phase where my clothes are getting loose and even longer. I know I'm losing, and everyone tells me I am, but I don't see the changes in the mirror. I suppose a life time of dieting and a past of extreme obesity has left me with some body dysmorphic issues. No worries. I am just going to keep plugging along and I will judge my progress by when I can get back in to my skinny pants.
My husband is on day 18 and is doing great too. I'm watching his tummy melt away. He has his 3 servings of Cambridge a day along with a big salad for dinner. It consists of half a head of lettuce, some cucumber, green onions, tomato and 2 grilled chicken tenders. He uses a Zesty diet Italian dressing on it. He has been weighing and so far has lost 14.5 pounds.
I am in that weird phase where my clothes are getting loose and even longer. I know I'm losing, and everyone tells me I am, but I don't see the changes in the mirror. I suppose a life time of dieting and a past of extreme obesity has left me with some body dysmorphic issues. No worries. I am just going to keep plugging along and I will judge my progress by when I can get back in to my skinny pants.
Too Good To Be True Cambridge Cake Recipes
Deep, Dark, Chocolate Lava Cake..YES!
For this I use one serving of Original 330 Dutch Chocolate or Rich Chocolate Shake (I actually use half of each) add 1 T Hershey's Special Dark cocoa powder, 1/4c Splenda 0 cal sweetener, 1/2 tsp baking powder, egg white, and just enough unsweetened vanilla almond milk to make a thick batter. You could add some instant espresso powder if you like. I mix it with my little wire whip in a microwave safe cereal bowl. It should look shiny and like brownie batter consistency. Bake in microwave 1 to 1.5 minutes. It should still look moist in the center, but spring back around the rest of the cake. Cover bowl with small plate and cool upright in the bowl for a couple of minutes, then turn the whole thing over. The cake should plop out on to the plate, but if not, just loosen with a rubber spatula. When you turn it out there should be a fudgy center. Yes.. I said FUDGY! Seriously....this is so good!
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Super Oats Ginger Bread Cake
If you want some spice in your life, then you simple must make this! I use one serving of the FFL Super Oats Cereal that I first grind up in to a flour. In a microwave safe cereal bowl, mix the Oats, 1/2 tsp baking powder, about 1/4 c Splenda 0 calorie sweetener, 2 tsp cinnamon (or to taste), 1/2 tsp powdered ginger, 1/4 tsp allspice, and 1/4 tsp nutmeg. You can adjust spices to your own personal taste. We like ours spicy! Add 1 egg white and enough sugar free vanilla almond milk to make a thick cake batter consistency. Mix well and bake in microwave on high for about 1.5 minutes, or just until no wet spots remain. Cover bowl with a small plate and let cool for a few minutes, then turn over on to plate to cool. Top with sugar free whipped topping. This makes a delicious moist gingerbread cake that is almost too much for one person. Yummy!!
Sunday, May 7, 2017
Just completed day 12!
Just wanted to check in. I'm still going strong and feeling good. I have one pair of pants I am wanting to get back down in to. These are my before-Christmas-surgery-eating like a fool pants! They are still not as loose as I like so I will try them again in a few days.
I have been making my Cambridge Oats pancakes each morning and they really stick with me clear through 2pm when I have my lunch shake. If you would like the recipe you can find it on my Support Board on my website, cambridgediet.org . I have been using some unsweetened vanilla almond milk instead of just water, just about 1/4 cup, about 15 calories. With that and the egg white it is only about 32 additional calories for anywhere from 5 to 8, 5" pancakes! The number will depend on the size. This plate shows 4" pancakes. Looks good, right? This morning I added some Watkins Maple flavoring to the batter too. Really good!
I have been making my Cambridge Oats pancakes each morning and they really stick with me clear through 2pm when I have my lunch shake. If you would like the recipe you can find it on my Support Board on my website, cambridgediet.org . I have been using some unsweetened vanilla almond milk instead of just water, just about 1/4 cup, about 15 calories. With that and the egg white it is only about 32 additional calories for anywhere from 5 to 8, 5" pancakes! The number will depend on the size. This plate shows 4" pancakes. Looks good, right? This morning I added some Watkins Maple flavoring to the batter too. Really good!
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